Frequently Asked Questions about the word: Jacket potato
A jacket potato is a baked potato that is cooked with its skin on. It's soft and fluffy inside and can be filled with different toppings like cheese, beans, or butter.
You say 'jacket potato' like this: 'jak-it puh-tay-toh'.
The term 'jacket potato' comes from the way the potato is cooked with its skin, or 'jacket', on. It is a popular dish in the UK.
The word 'jacket potato' in Kannada is 'ಜಾಕೆಟ್ ಆಲೂಗಡ್ಡೆ' (Jākeṭ ālūgaḍḍe).