How to Make Dumplings
dumplings.If you want a cozy, tasty snack that you can brag you helped make, you need
Step 1: Make tiny dough pillows with a helper.
Ask an adult to help you roll out soft dough, then you press and pinch it into small flat circles, like little moons.
Step 2: Add a simple filling and seal them tight.
Scoop a tiny bit of mashed potato or soft veggies into the middle, then fold the dough over and pinch the edges so your dumplings don’t leak.
Step 3: Let the adult boil or steam them while you get ready to taste.
You watch from a safe spot while the grown-up cooks the dumplings in hot water or steam, and you set out a plate or a small dipping sauce.
When you make dumplings this way, you get a warm, squishy bite that you can proudly call your own special snack.